User & Care

• Measure the desired quantity of rice with the rice cup and pour it into another container for washing. Do not use the rice cooker to wash rice. It will lead to damage of the fluorinated protective layer on the inner cooker and the bottom could get deformed, which will in-turn lead to mal-function. Soak the rice in water for about 10 to 15 minutes before cooking for best results.
• Pour the rice and add water into the inner cooker according to the level markings on cups or rice capacity (L). Desired water level depends on rice quality and taste demands.
• Put the inner pan into the main body of cooker only after you have wiped off all the water existing on the outer surface of the inner pan, thermostat and heater. Gently turn the inner pan to left and then to right in the main body for better contact between inner cooker and heater. Do not let the rice to pile on the sides. Make sure that it is spread evenly on the bottom to avoid bad cooking results such as half done rice.